Last night H. served another delicious meal for dinner - salmon over a bed of jasmine rice and dressed with watermelon salsa, which he made up.Apparently, there was some cut up watermelon he needed to use up and thought it would work as a salsa. And I have to say, after I got over my initial shock (I thought I was biting into tomato) the cilantro really complimented the watermelon.
Recipe:
Combine the following ingredients to taste: (Sorry - no exact measurements. H. was not planning to have this documented.)
- cubed watermelon
- diced avocado
- chopped fresh cilantro
- chopped leek (green part only)
- apple cider vinegar
- red pepper flakes
- lime juice
- pinch of salt
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